2022-2027 Global and Regional Natural Food Preservatives Industry Status and Prospects Professional Market Research Report Standard Version
Date: Jan-2022 | Id: MACRC-73986 | Geographical Scope: Global | Publisher: Mnemonics Research
The global Natural Food Preservatives market was valued at 705.48 Million USD in 2021 and will grow with a CAGR of 2.06% from 2021 to 2027, based on Mnemonics Research newly published report. The prime objective of this report is to provide the insights on the post COVID-19 impact which will help market players in this field evaluate their business approaches. Also, this report covers market segmentation by major market verdors, types, applications/end users and geography(North America, East Asia, Europe, South Asia, Southeast Asia, Middle East, Africa, Oceania, South America). Natural food preservation refers to the application of naturally produced antimicrobial compounds that are obtained from plants, animals, and microbes to prevent food spoilage microorganisms, and the proliferation and growth of food-borne pathogens in food and food products.Food preservation techniques are developed to improve microbial quality and safety without causing nutritional and organoleptic losses. Therefore, the application of natural compounds from traditional medicinal plants as natural food preservatives are gaining great interest in the food industry, due to the potential to provide quality and safety benefits, with reduced impact on human health. Natural food preservatives are gaining interest among food technologists for their use as alternatives to physical- and chemical-based antimicrobial treatments. Natural food preservatives are safer and don`t have adverse effect on human health. By Market Verdors: Koninklijke DSM DowDuPont Chr. Hansen Kemin Industries ADM Kerry Group BASF Celanese Akzonobel Naturex Dumoco Chihon Biotechnology Zhengzhou Bainafo Bioengineering By Types: Powder/Granules Liquid By Applications: Bakery Beverages Confectionery Dairy Products Meat, Poultry and Seafood Key Indicators Analysed Market Players & Competitor Analysis: The report covers the key players of the industry including Company Profile, Product Specifications, Production Capacity/Sales, Revenue, Price and Gross Margin 2016-2027 & Sales with a thorough analysis of the market’s competitive landscape and detailed information on vendors and comprehensive details of factors that will challenge the growth of major market vendors. Global and Regional Market Analysis: The report includes Global & Regional market status and outlook 2016-2027. Further the report provides break down details about each region & countries covered in the report. Identifying its sales, sales volume & revenue forecast. With detailed analysis by types and applications. Market Trends: Market key trends which include Increased Competition and Continuous Innovations. Opportunities and <b>Drivers:</b> Identifying the Growing Demands and New Technology Porters Five Force Analysis: The report provides with the state of competition in industry depending on five basic forces: threat of new entrants, bargaining power of suppliers, bargaining power of buyers, threat of substitute products or services, and existing industry rivalry. Key Reasons to Purchase To gain insightful analyses of the market and have comprehensive understanding of the global market and its commercial landscape. Assess the production processes, major issues, and solutions to mitigate the development risk. To understand the most affecting driving and restraining forces in the market and its impact in the global market. Learn about the market strategies that are being adopted by leading respective organizations. To understand the future outlook and prospects for the market. Besides the standard structure reports, we also provide custom research according to specific requirements.
Chapter 1 Industry Overview 1.1 Definition 1.2 Assumptions 1.3 Research Scope 1.4 Market Analysis by Regions 1.4.1 North America Market States and Outlook (2022-2027) 1.4.2 East Asia Market States and Outlook (2022-2027) 1.4.3 Europe Market States and Outlook (2022-2027) 1.4.4 South Asia Market States and Outlook (2022-2027) 1.4.5 Southeast Asia Market States and Outlook (2022-2027) 1.4.6 Middle East Market States and Outlook (2022-2027) 1.4.7 Africa Market States and Outlook (2022-2027) 1.4.8 Oceania Market States and Outlook (2022-2027) 1.4.9 South America Market States and Outlook (2022-2027) 1.5 Global Natural Food Preservatives Market Size Analysis from 2022 to 2027 1.5.1 Global Natural Food Preservatives Market Size Analysis from 2022 to 2027 by Consumption Volume 1.5.2 Global Natural Food Preservatives Market Size Analysis from 2022 to 2027 by Value 1.5.3 Global Natural Food Preservatives Price Trends Analysis from 2022 to 2027 1.6 COVID-19 Outbreak: Natural Food Preservatives Industry Impact Chapter 2 Global Natural Food Preservatives Competition by Types, Applications, and Top Regions and Countries 2.1 Global Natural Food Preservatives (Volume and Value) by Type 2.1.1 Global Natural Food Preservatives Consumption and Market Share by Type (2016-2021) 2.1.2 Global Natural Food Preservatives Revenue and Market Share by Type (2016-2021) 2.2 Global Natural Food Preservatives (Volume and Value) by Application 2.2.1 Global Natural Food Preservatives Consumption and Market Share by Application (2016-2021) 2.2.2 Global Natural Food Preservatives Revenue and Market Share by Application (2016-2021) 2.3 Global Natural Food Preservatives (Volume and Value) by Regions 2.3.1 Global Natural Food Preservatives Consumption and Market Share by Regions (2016-2021) 2.3.2 Global Natural Food Preservatives Revenue and Market Share by Regions (2016-2021) Chapter 3 Production Market Analysis 3.1 Global Production Market Analysis 3.1.1 2016-2021 Global Capacity, Production, Capacity Utilization Rate, Ex-Factory Price, Revenue, Cost, Gross and Gross Margin Analysis 3.1.2 2016-2021 Major Manufacturers Performance and Market Share 3.2 Regional Production Market Analysis 3.2.1 2016-2021 Regional Market Performance and Market Share 3.2.2 North America Market 3.2.3 East Asia Market 3.2.4 Europe Market 3.2.5 South Asia Market 3.2.6 Southeast Asia Market 3.2.7 Middle East Market 3.2.8 Africa Market 3.2.9 Oceania Market 3.2.10 South America Market 3.2.11 Rest of the World Market Chapter 4 Global Natural Food Preservatives Sales, Consumption, Export, Import by Regions (2016-2021) 4.1 Global Natural Food Preservatives Consumption by Regions (2016-2021) 4.2 North America Natural Food Preservatives Sales, Consumption, Export, Import (2016-2021) 4.3 East Asia Natural Food Preservatives Sales, Consumption, Export, Import (2016-2021) 4.4 Europe Natural Food Preservatives Sales, Consumption, Export, Import (2016-2021) 4.5 South Asia Natural Food Preservatives Sales, Consumption, Export, Import (2016-2021) 4.6 Southeast Asia Natural Food Preservatives Sales, Consumption, Export, Import (2016-2021) 4.7 Middle East Natural Food Preservatives Sales, Consumption, Export, Import (2016-2021) 4.8 Africa Natural Food Preservatives Sales, Consumption, Export, Import (2016-2021) 4.9 Oceania Natural Food Preservatives Sales, Consumption, Export, Import (2016-2021) 4.10 South America Natural Food Preservatives Sales, Consumption, Export, Import (2016-2021) Chapter 5 North America Natural Food Preservatives Market Analysis 5.1 North America Natural Food Preservatives Consumption and Value Analysis 5.1.1 North America Natural Food Preservatives Market Under COVID-19 5.2 North America Natural Food Preservatives Consumption Volume by Types 5.3 North America Natural Food Preservatives Consumption Structure by Application 5.4 North America Natural Food Preservatives Consumption by Top Countries 5.4.1 United States Natural Food Preservatives Consumption Volume from 2016 to 2021 5.4.2 Canada Natural Food Preservatives Consumption Volume from 2016 to 2021 5.4.3 Mexico Natural Food Preservatives Consumption Volume from 2016 to 2021 Chapter 6 East Asia Natural Food Preservatives Market Analysis 6.1 East Asia Natural Food Preservatives Consumption and Value Analysis 6.1.1 East Asia Natural Food Preservatives Market Under COVID-19 6.2 East Asia Natural Food Preservatives Consumption Volume by Types 6.3 East Asia Natural Food Preservatives Consumption Structure by Application 6.4 East Asia Natural Food Preservatives Consumption by Top Countries 6.4.1 China Natural Food Preservatives Consumption Volume from 2016 to 2021 6.4.2 Japan Natural Food Preservatives Consumption Volume from 2016 to 2021 6.4.3 South Korea Natural Food Preservatives Consumption Volume from 2016 to 2021 Chapter 7 Europe Natural Food Preservatives Market Analysis 7.1 Europe Natural Food Preservatives Consumption and Value Analysis 7.1.1 Europe Natural Food Preservatives Market Under COVID-19 7.2 Europe Natural Food Preservatives Consumption Volume by Types 7.3 Europe Natural Food Preservatives Consumption Structure by Application 7.4 Europe Natural Food Preservatives Consumption by Top Countries 7.4.1 Germany Natural Food Preservatives Consumption Volume from 2016 to 2021 7.4.2 UK Natural Food Preservatives Consumption Volume from 2016 to 2021 7.4.3 France Natural Food Preservatives Consumption Volume from 2016 to 2021 7.4.4 Italy Natural Food Preservatives Consumption Volume from 2016 to 2021 7.4.5 Russia Natural Food Preservatives Consumption Volume from 2016 to 2021 7.4.6 Spain Natural Food Preservatives Consumption Volume from 2016 to 2021 7.4.7 Netherlands Natural Food Preservatives Consumption Volume from 2016 to 2021 7.4.8 Switzerland Natural Food Preservatives Consumption Volume from 2016 to 2021 7.4.9 Poland Natural Food Preservatives Consumption Volume from 2016 to 2021 Chapter 8 South Asia Natural Food Preservatives Market Analysis 8.1 South Asia Natural Food Preservatives Consumption and Value Analysis 8.1.1 South Asia Natural Food Preservatives Market Under COVID-19 8.2 South Asia Natural Food Preservatives Consumption Volume by Types 8.3 South Asia Natural Food Preservatives Consumption Structure by Application 8.4 South Asia Natural Food Preservatives Consumption by Top Countries 8.4.1 India Natural Food Preservatives Consumption Volume from 2016 to 2021 8.4.2 Pakistan Natural Food Preservatives Consumption Volume from 2016 to 2021 8.4.3 Bangladesh Natural Food Preservatives Consumption Volume from 2016 to 2021 Chapter 9 Southeast Asia Natural Food Preservatives Market Analysis 9.1 Southeast Asia Natural Food Preservatives Consumption and Value Analysis 9.1.1 Southeast Asia Natural Food Preservatives Market Under COVID-19 9.2 Southeast Asia Natural Food Preservatives Consumption Volume by Types 9.3 Southeast Asia Natural Food Preservatives Consumption Structure by Application 9.4 Southeast Asia Natural Food Preservatives Consumption by Top Countries 9.4.1 Indonesia Natural Food Preservatives Consumption Volume from 2016 to 2021 9.4.2 Thailand Natural Food Preservatives Consumption Volume from 2016 to 2021 9.4.3 Singapore Natural Food Preservatives Consumption Volume from 2016 to 2021 9.4.4 Malaysia Natural Food Preservatives Consumption Volume from 2016 to 2021 9.4.5 Philippines Natural Food Preservatives Consumption Volume from 2016 to 2021 9.4.6 Vietnam Natural Food Preservatives Consumption Volume from 2016 to 2021 9.4.7 Myanmar Natural Food Preservatives Consumption Volume from 2016 to 2021 Chapter 10 Middle East Natural Food Preservatives Market Analysis 10.1 Middle East Natural Food Preservatives Consumption and Value Analysis 10.1.1 Middle East Natural Food Preservatives Market Under COVID-19 10.2 Middle East Natural Food Preservatives Consumption Volume by Types 10.3 Middle East Natural Food Preservatives Consumption Structure by Application 10.4 Middle East Natural Food Preservatives Consumption by Top Countries 10.4.1 Turkey Natural Food Preservatives Consumption Volume from 2016 to 2021 10.4.2 Saudi Arabia Natural Food Preservatives Consumption Volume from 2016 to 2021 10.4.3 Iran Natural Food Preservatives Consumption Volume from 2016 to 2021 10.4.4 United Arab Emirates Natural Food Preservatives Consumption Volume from 2016 to 2021 10.4.5 Israel Natural Food Preservatives Consumption Volume from 2016 to 2021 10.4.6 Iraq Natural Food Preservatives Consumption Volume from 2016 to 2021 10.4.7 Qatar Natural Food Preservatives Consumption Volume from 2016 to 2021 10.4.8 Kuwait Natural Food Preservatives Consumption Volume from 2016 to 2021 10.4.9 Oman Natural Food Preservatives Consumption Volume from 2016 to 2021 Chapter 11 Africa Natural Food Preservatives Market Analysis 11.1 Africa Natural Food Preservatives Consumption and Value Analysis 11.1.1 Africa Natural Food Preservatives Market Under COVID-19 11.2 Africa Natural Food Preservatives Consumption Volume by Types 11.3 Africa Natural Food Preservatives Consumption Structure by Application 11.4 Africa Natural Food Preservatives Consumption by Top Countries 11.4.1 Nigeria Natural Food Preservatives Consumption Volume from 2016 to 2021 11.4.2 South Africa Natural Food Preservatives Consumption Volume from 2016 to 2021 11.4.3 Egypt Natural Food Preservatives Consumption Volume from 2016 to 2021 11.4.4 Algeria Natural Food Preservatives Consumption Volume from 2016 to 2021 11.4.5 Morocco Natural Food Preservatives Consumption Volume from 2016 to 2021 Chapter 12 Oceania Natural Food Preservatives Market Analysis 12.1 Oceania Natural Food Preservatives Consumption and Value Analysis 12.2 Oceania Natural Food Preservatives Consumption Volume by Types 12.3 Oceania Natural Food Preservatives Consumption Structure by Application 12.4 Oceania Natural Food Preservatives Consumption by Top Countries 12.4.1 Australia Natural Food Preservatives Consumption Volume from 2016 to 2021 12.4.2 New Zealand Natural Food Preservatives Consumption Volume from 2016 to 2021 Chapter 13 South America Natural Food Preservatives Market Analysis 13.1 South America Natural Food Preservatives Consumption and Value Analysis 13.1.1 South America Natural Food Preservatives Market Under COVID-19 13.2 South America Natural Food Preservatives Consumption Volume by Types 13.3 South America Natural Food Preservatives Consumption Structure by Application 13.4 South America Natural Food Preservatives Consumption Volume by Major Countries 13.4.1 Brazil Natural Food Preservatives Consumption Volume from 2016 to 2021 13.4.2 Argentina Natural Food Preservatives Consumption Volume from 2016 to 2021 13.4.3 Columbia Natural Food Preservatives Consumption Volume from 2016 to 2021 13.4.4 Chile Natural Food Preservatives Consumption Volume from 2016 to 2021 13.4.5 Venezuela Natural Food Preservatives Consumption Volume from 2016 to 2021 13.4.6 Peru Natural Food Preservatives Consumption Volume from 2016 to 2021 13.4.7 Puerto Rico Natural Food Preservatives Consumption Volume from 2016 to 2021 13.4.8 Ecuador Natural Food Preservatives Consumption Volume from 2016 to 2021 Chapter 14 Company Profiles and Key Figures in Natural Food Preservatives Business 14.1 Koninklijke DSM 14.1.1 Koninklijke DSM Company Profile 14.1.2 Koninklijke DSM Natural Food Preservatives Product Specification 14.1.3 Koninklijke DSM Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.2 DowDuPont 14.2.1 DowDuPont Company Profile 14.2.2 DowDuPont Natural Food Preservatives Product Specification 14.2.3 DowDuPont Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.3 Chr. Hansen 14.3.1 Chr. Hansen Company Profile 14.3.2 Chr. Hansen Natural Food Preservatives Product Specification 14.3.3 Chr. Hansen Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.4 Kemin Industries 14.4.1 Kemin Industries Company Profile 14.4.2 Kemin Industries Natural Food Preservatives Product Specification 14.4.3 Kemin Industries Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.5 ADM 14.5.1 ADM Company Profile 14.5.2 ADM Natural Food Preservatives Product Specification 14.5.3 ADM Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.6 Kerry Group 14.6.1 Kerry Group Company Profile 14.6.2 Kerry Group Natural Food Preservatives Product Specification 14.6.3 Kerry Group Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.7 BASF 14.7.1 BASF Company Profile 14.7.2 BASF Natural Food Preservatives Product Specification 14.7.3 BASF Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.8 Celanese 14.8.1 Celanese Company Profile 14.8.2 Celanese Natural Food Preservatives Product Specification 14.8.3 Celanese Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.9 Akzonobel 14.9.1 Akzonobel Company Profile 14.9.2 Akzonobel Natural Food Preservatives Product Specification 14.9.3 Akzonobel Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.10 Naturex 14.10.1 Naturex Company Profile 14.10.2 Naturex Natural Food Preservatives Product Specification 14.10.3 Naturex Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.11 Dumoco 14.11.1 Dumoco Company Profile 14.11.2 Dumoco Natural Food Preservatives Product Specification 14.11.3 Dumoco Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.12 Chihon Biotechnology 14.12.1 Chihon Biotechnology Company Profile 14.12.2 Chihon Biotechnology Natural Food Preservatives Product Specification 14.12.3 Chihon Biotechnology Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) 14.13 Zhengzhou Bainafo Bioengineering 14.13.1 Zhengzhou Bainafo Bioengineering Company Profile 14.13.2 Zhengzhou Bainafo Bioengineering Natural Food Preservatives Product Specification 14.13.3 Zhengzhou Bainafo Bioengineering Natural Food Preservatives Production Capacity, Revenue, Price and Gross Margin (2016-2021) Chapter 15 Global Natural Food Preservatives Market Forecast (2022-2027) 15.1 Global Natural Food Preservatives Consumption Volume, Revenue and Price Forecast (2022-2027) 15.1.1 Global Natural Food Preservatives Consumption Volume and Growth Rate Forecast (2022-2027) 15.1.2 Global Natural Food Preservatives Value and Growth Rate Forecast (2022-2027) 15.2 Global Natural Food Preservatives Consumption Volume, Value and Growth Rate Forecast by Region (2022-2027) 15.2.1 Global Natural Food Preservatives Consumption Volume and Growth Rate Forecast by Regions (2022-2027) 15.2.2 Global Natural Food Preservatives Value and Growth Rate Forecast by Regions (2022-2027) 15.2.3 North America Natural Food Preservatives Consumption Volume, Revenue and Growth Rate Forecast (2022-2027) 15.2.4 East Asia Natural Food Preservatives Consumption Volume, Revenue and Growth Rate Forecast (2022-2027) 15.2.5 Europe Natural Food Preservatives Consumption Volume, Revenue and Growth Rate Forecast (2022-2027) 15.2.6 South Asia Natural Food Preservatives Consumption Volume, Revenue and Growth Rate Forecast (2022-2027) 15.2.7 Southeast Asia Natural Food Preservatives Consumption Volume, Revenue and Growth Rate Forecast (2022-2027) 15.2.8 Middle East Natural Food Preservatives Consumption Volume, Revenue and Growth Rate Forecast (2022-2027) 15.2.9 Africa Natural Food Preservatives Consumption Volume, Revenue and Growth Rate Forecast (2022-2027) 15.2.10 Oceania Natural Food Preservatives Consumption Volume, Revenue and Growth Rate Forecast (2022-2027) 15.2.11 South America Natural Food Preservatives Consumption Volume, Revenue and Growth Rate Forecast (2022-2027) 15.3 Global Natural Food Preservatives Consumption Volume, Revenue and Price Forecast by Type (2022-2027) 15.3.1 Global Natural Food Preservatives Consumption Forecast by Type (2022-2027) 15.3.2 Global Natural Food Preservatives Revenue Forecast by Type (2022-2027) 15.3.3 Global Natural Food Preservatives Price Forecast by Type (2022-2027) 15.4 Global Natural Food Preservatives Consumption Volume Forecast by Application (2022-2027) 15.5 Natural Food Preservatives Market Forecast Under COVID-19 Chapter 16 Conclusions Research Methodology